Nice little place, with a very pleasant chef/owner. The food was freshly prepared to order. The portions were fairly small, but adequate, and proportionate to the cost. Two of us ordered sandwiches, which included a small salad which was served first, and was very tasty. The sandwich was served with homemade flat wheat bread, and roasted veggies. The beef was a little tough but very flavorful. I think the kefta looked like the best bet. Worth a trip if you're in the area.