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  • We had a team lunch meeting here. No wait for seating on the outside patio. It's not even May and it was a bit too warm. I can see why people call this a hip place. The reviews and pics led to some very high expectations. Appetizers were very reasonable and all good. Best two were the soft pretzel and provolone fondue and the pork belly nachos. For lunch had the tasty turkey pastrami on a pretzel roll with swiss and coleslaw. Touted by some as a signature dish, not quite sure why it was called turkey "pastrami." The sandwich came with french fries. Those were unremarkable, no crunch to it. I think we had a good sampling of the more popular appetizers. Overall it was more than an ok experience, different food choices were good. Left in a food coma...I don't think that was heat stress. Worth another visit with inside seating.
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