Recommended by a friend, took some of my friends there last night and it was a hit!
Ordered bunch of dishes to share, the best dishes were
- unagi (best I've had in Toronto, tender and juicy, grilled perfectly with just the right amount of Teriyaki sauce)
- grilled squid
- grilled mackerel: mackerel is my favourite fish and Zakkushi did not disappoint. I devoured that fish
- Donburi dishes were good, big enough to share
- cold monkfish liver: not a live person but decided to give it a try. Didn't taste or smell like liver and it was super smooth. Glad we ordered. came with 4 pieces, big enough to share.
Small but cozy place. Would def. return.