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  • Will update once Manager calls back but until then be careful of Great Wall of Chocolate and its raspberry sauce. We were there 2 nights ago and ordered dessert right before closing. We took home cake. Waiter suggested a new container of raspberry sauce instead of scraping the decorative amount on plate. So he brought it out and stuffed it into the same dish as chocolate cake. Okay so not a fan of non-food items being packed in and touching food items in transportation but...we went with it. Everything got refrigerated as is. Yesterday I pull out cake with small raspberry sauce container. Commenced eating cake after pouring sauce over cake. Raspberry sauce is sitting out on my counter as I continue eating cake. It is 68 degrees in here because we prefer it cool with so much sun outdoors. Next thing we hear is a loud POP. My dog looks just as puzzled because no one is in the kitchen yet that is where the noise came from. Immediately go to find the source of the POP and see the once covered raspberry sauce now has its lid on the floor AND there are specks of sauce all over the counter. The sauce has no doubled in size and is frothing. So now I see a frothy, foamy, lighter wine-colored version of the sauce I just used. Smh... We were busy yesterday so we went about the day not eating anything else. But I kept noticing a nauseous feeling. Gave the sauce to my husband to test (access to labs). My husband calls to say tech says sauce contaminated! So disgusted!! I went to sleep and woke up with same form of nausea. Called PF Changs where the first "manager" sent me to another manager. He seemed concerned but wants to call me back after speaking to company. However he was quick to add that the company has "...no idea what happens to the food once it leaves PF Changs." Smh He was quick to add a little "...no slight to you" and "...never heard of this in my 10 years." I love Chocolate and that cake was $10 (tax). The last thing I expect from any restaurant was contamination and a quick company-man-response. Folks get any of their sauces and leave on counter for a few minutes and if it froths or doubles in size...capture that mess and call health department.
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