About: http://data.yelp.com/Review/id/l4UltnL-XARRkMeX8m6LXA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Fantastic place with great service! Came here on a weekday evening with a group. Tried fried cheese curds. Tenderloin bruschetta, and crab cake appetizers. The tenderloin bruschetta was amazing; the beef was very tender. I am not a fan of blue cheese but it was well incorporated. Fried cheese curds were nothing short greasy and delicious. Crab cake was decent but I would personally skip it (can't comment too much on it because I recently lived in Baltimore, known for crab cakes). I ordered the scallops. They were nice and bitter and the mashed potatoes were well done. A very decent entree! Next time I would try the more authentic Cajun dishes though. For dessert I tried the beignets with chocolate mousse scooped over it. It was great. Bill came out to be a little pricey with everything but overall the food was fantastic!
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 93 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software