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  • Delicious, but not a fan. Bakeries is something I love, and always in the search of trying a new one. The moment I was informed about Automne, I went to my carb and butter investigation. To see if my taste buds, eyes, and wallet were going to be pleased. Unfortunately, my overall opinion is that the place was just "OK" Now now, I know many of you love/loved this place. There were a few things that I was disappointed with the moment I walk in. The location it's self is simple, original, beautifully, and very photogenic! Foodie photographers, this is a great place to snap away photos! I went on a Saturday after brunch(Around noon) very few things were left for me to choose from. Disappointing! On a Saturday, I would assume that the variety would be a bit better and bigger. Perhaps not? I purchased three different pastries and a baguette. The baguette was outstanding!!! It took me back to my trip to Paris. As for the pastries, they were "meh" They lacked that punch of flavour, and taste. Some of them were slightly burnt. One interesting thing I noticed is the floor was a bit slippery due to a dusting of flour from their kitchen blowing. A unique touch, but a slippery floor to walk on. Having said all this, I would definitely give it a second chance. I did enjoy their bread a great deal which I think it's their main focus, and strenght. Their staff is very lovely as well!
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