I started off my night with the Sierra Nevada Hefeweizen that they had on draft. I'm surprised to say it's one of the best Hefeweizens I've ever had - take that with a grain of salt as I am by no means a Hefeweizen connoisseur.
On the food front, we started off with a shrimp cocktail - they were delicious and HUGE! I then ordered the beef wellington and the meat was so tender it was like eating meat butter. They didn't provide us with full serrated steak knives but something slightly closer to a butter knife. But, that knife went through the beef like it was nothing and it was melt in your mouth tender. The potato puree was the perfect complement to the beef - pureed perfectly delicious. We finished off our meal with the sticky toffee pudding - all I have to say is that it's a must try.
All in all, it was a deliciously perfect meal. If you're in Las Vegas, this is a must try.