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| - My Husband and I celebrated our 3rd Wedding Anniversary at Hugo's cellar.The yelp reviews and photos made us want to experience the ambiance,fine menu,and personal tableside service.Our expectations were met and superseded what we imagined!The 16 oz Rib eye with a split of king crab was mouth watering,and our appetizer(Crab~cakes)were served hot,not warm which made a big impression on me liking them!The memorable personal touches were the Champagne we ordered,the salads numerous toppings,the polite,professional waiter,(Raachard)his busboys,and the incredible Kona coffee brewing for us both,along with Bananas foster being prepared made for a delicious desert,they even gave us a piece of complimentary chocolate Lava cake for our Anniversary and Chocolate dipped strawberries!We were very impressed and the best way to describe our evening was "We were planning our next visit before we had even finished our meal!!"The long single stemmed red rose was very much appreciated when the host seated us.The only thing I would say bothered me was that they do not have a dress code,it's disappointing to see others seated around you arrive in shorts and pool thongs when you want a 5 star experience,they should have a dress code or seat those not properly dressed in another section.
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