Wow. (And not in a good way)
A group of 6 of us arrived at 7 on Thursday night. We didn't make any reservations and the only table they said they had available was a smallish table for 4 in a half booth, which was fine and our fault. We just tried to fit 3 on the booth side and 3 in chairs. Since there wasnt much table space, when the servers never came to clean up our glasses or plates we just used the reserved table beside us to make room for our own table.
It was a buck a shuck on Thursday so we decided to start with 30 oysters. The oysters were decent, however they gave us 4 thin slices of lemon. And a tiny cup of sauce - literally 2oz of sauce. For THIRTY oysters. When we asked for more sauce they said each addition little cup cost $1. They also had no horseradish either. It was terrible. The server saw our platter and comped us 1 more sauce but said anymore would have been $1.
They barely came to check on us after. Each time we wanted something we had to flag someone down. No water. No nothing. No "would you like another drink?"
At the end of the night we got up, only to notice the table that was reserved beside us said the reservation was at 10pm. Needless to say we were not impressed. If they moved that table over to ours we would have had a more spacious meal. We left by 830pm and gave our business down the street at unionville arms.