I went here during the week for lunch and ordered the Philly Cheese steak. I wasn't too impressed. I've had the real thing in Philadelphia - both versions - with provolone or cheese sauce - and this did not compare. The meat looked almost boiled, lacked flavor (salt/pepper anyone?) and the buns were slightly stale.
Perhaps its b/c I went during the week and not late at night after an evening of debauchery. Perhaps they have their "good" cooks working only on the weekends. Perhaps they just opened and the grill wasn't heated to the right temperature. Who knows.
In any case, the food wasn't intriguing enough for me to give it another chance.