After listening to friends rave and after reading many 5 star reviews of Todd's Unique Dining we (5 of us) decided it was time we added this place to our monthly dining choices. We were not disappointed.
The food and service are excellent. Todd bowed to my request to add a couple of his much touted scallops to my pan seared Lake Superior Whitefish. The scallops deserve all the praise they get, but the star here was the Whitefish flown in fresh from Michigan. The top was seared to form a crunchy crust that complimented the moist, perfectly done interior. Thank you Todd. Three of us ordered the Whitefish and no one left a crumb. As a former Michigan resident I miss the LS Whitefish.
One of our party ordered a full order of scallops and said they were the best she'd ever had. Cindy ordered the melt-in-your-mouth-like-butter Short Ribs. A large portion, covered in an untensly flavored and delicious gravy.
Salads all around except for me, were excellent and fresh. I chose the Asian Dumplings (potstickers) with dipping sauce. The dumpligs were small, very tender and sooo very deicious as was the dipping sauce. Not a complaint from anyone at our table. Oh and the awesome Watermelon/Jalapeno Martini was over the top.
Bananas Foster for dessert - excellent.
The ambiance is very nice, somewhatt romantic if that's what you're looking for and reservations are strongly recommeded.
Our waitress was quiet, efficient and very polite. Special thanks to the busser - whose name I didn't get - for taking the photos of our group.