I ordered the chef nuit pad thai with chicken and also the gaeng kiaw wan in a coconut for dinner; both were wonderful dishes.
Chef nuit paid thai chicken - both the chicken and noodles were cooked and flavoured really well - the only improvement I would make is that there was too much chicken compared to the noodles (which is a rare thing for a restaurant to have more meat to noodle ratio). It felt like it was almost a chicken dish instead of a pad thai dish. Nevertheless, it was a delicious dish.
Gaeng kiaw wan in a coconut - the dish was pretty cool in that it comes in a coconut. The curry was very creamy with flavours of coconut and basil; I highly recommend this dish. Again, the curry to rice ratio was a bit off (there was too much curry compared to rice). However, it's much better to have too much curry than too little.
Overall, the dishes were delicious, and I highly recommend them for your next visit!