Went here for the first time for dinner. Made a reservation on opentable and was promptly seated. They have a lovely patio, but it was much too hot and humid and only noticed one couple dining out there. They don't have any extra specials and everything is on one printed menu including the drinks. I tried the watermelon martini which was delicious and strong! We shared the crabcake appetizer and it was generous in portion. Some of the best crab cakes, very little filler if any and was made with blue crab! Delicious sauce and some greens accompanied the two crab cakes. For entrees we chose some lighter options; the salmon with quinoa and charleston tile fish. Both very delicious, but light enough not to ruin the rest of the night. I did take some of the apple cobbler home which was good. The apples were not over cooked and was just sweet enough. I am looking forward to coming back here again for sure!