I lived in Vegas for five years and never knew Nosh existed, and I'm glad I got to try it. Fantastic menu. As a disclaimer, I love tapas, because I hate eating only one thing. Small plates are all the rage in my world.
The pretzel sliders with sauerkraut and mustard were delicious. I forget the meat, but they inspired me to start making these bad boys at home. Tiger claws were spicy, but tasty. Really nice presentation. I also enjoyed the sticky bun tacos, great consistency. Didn't have the opportunity to try their mixed drinks, opted for a beer instead. I hear the cocktails are good.
Ambiance is interesting, seems like they are going for hip and trendy. Service was okay, our waiter was very nice. This is a great spot for drinks and small, interesting plates off the beaten path (strip).