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  • I come here almost every week with my family because they are die hard fans of Samgyeopsal. Pork no longer sits well in my system because of a bad food poisoning incident I had a while back, but at Arirang, I can't help but treat myself to a few pieces. This place gives you thick cuts of meat that grill nicely and stay tender. A part from the BBQ, they also serve up some good dishes from their regular menu. I'd recommend both the mool and bibim neng myun. My dad says go for the yook gal tang - he gets it everytime. Service is a little disorganized but definitely not the worst I've encountered. Overall, some pretty solid Korean food.
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