We came here on Thursday night and ordered two things from their vegetarian menu--the stuffed anglonotti and the gnocchi. Both were really good! The gnocchi was dressed with a mushroom ragu. I love mushrooms, so naturally, I loved this plate. There was a smokiness to the dish that was good as well. The anglonotti was excellent as well. It was stuffed with marscarpone...anything stuff with marscarpone is good, isn't it?!
I outsmarted myself though. We were a little concerned that there would be too much food, so we got half portions of each. I didn't realize that probably the full portions were modest sized ones that we could have finished...ah well, that's good to know for next time!
We had the treat board for dessert. It was the perfect size for sharing. There were about 6 or 7 treats for each of us. Probably, I would say only one was super sweet, while everything else was just right (at least for me). To my surprise, the macaron was awesome. I'm not saying I thought they would have made a bad macaron; rather I'm saying that because it's so eventhough macarons are so commonplace now, the ones here were kinda awesome.
I really liked the restaurant. There was a relaxed feel to it. The menu did not seem pretentious to me, and the food spoke for itself. The service was good and friendly too. People came by to check up on us several times though the meal.
I'd come here again for sure. It'd be great if there were more places like Woodlot around as well though!