Me and a group of friends wanted to try a new brunch place for a change. We came here at around noon. The place was fully booked but we were willing to wait. Fast forward to the food. I was looking forward to ordering the Classic Benedict however they ran out of Hollandaise sauce which is why i gave them 4 stars. That was a little bit disappointing. Instead I got the Mushrooms on toast which was delicious. The red wine and garlic was a nice flavour combination and and fries were so good I kept eating them of my friends plates! Overall, we were all very happy with this place and would come back. Keeping my fingers crossed they have Hollandaise sauce next time!