About: http://data.yelp.com/Review/id/ke6lDpRjZducsgHpEheJRQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Lovely restaurant with friendly staff. Our waiter Julian was the best part about our experience. Everything about his service was top notch. Now let's get to the food. Extremely disappointing. The carving board is above average. Was not disappointed in this selection. Fried calamari ?? Wow. One of the worst I've ever had. Dry .. sauce was sub par. When I requested marinara it arrived ice cold with zero flavor. For $12 we received $1 worth of product. Three of us ordered and each dish was just ok. I had the poblano peppers with rice. Just ok. My friends had shrimp with white cheddar grits and fish and chips. Well .. I think nice plump shrimps would be the way to go not medium sized average shrimps. And the fish and chips ... really greasy while the breading was extremely larger than the piece of fish. Very disappointing. Not thrilled with the Pinot Noir selection. Looks like the girls night out needs to find a new place to spend $150 plus tip.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 78 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software