Start off saying that I am a BIG FAN of their Louisiana Alligator Po'Boy.
My friend and I arrived at Fat City Blues around 5PM on a Wednesday which is the hour when it opens and it was dead empty. So if you wanna avoid the crowds, arrive when there is light outside because I'm assuming it gets very busy at night when they have bands playing.
The interior looks very vintage and I appreciate restaurants that put a lot of effort and thought to have their place looks unique and have a certain tone and vibe. Also, their patio which we sat at was very joyous in the way it looks with cushion booths and overall sense of it.
I ordered the Louisiana Alligator Po'Boy and it was my first time trying alligator. My first taste was definitely a great one because the alligator was chewy at all, wasn't too crispy, nor did it have a funny taste. It tasted amazing to be served as a Po'Boy. I do not regret ordering. The remoulade and bun of the Po'Boy sandwich were great as a whole, nothing to complain about. Also, the Po'Boy sandwiches come with the restaurants own potato chips and a sliced dill on the side. Potato chips were very seasoned but nonetheless, I still enjoyed them. My friend got the Catfish Po'Boy and it looked just as good.
Certain may look at their prices as a bit too pricey but I thought it was worth it. It also might be much more worth it if you do endure the crowd and enjoy the sounds of the band playing at night.