It is pricey, I admit. But I really like the ambiance and the white sangria. When eating at Chelsea's Kitchen, it feels like you are eating in a vineyard or spa... or somewhere more remote than Phoenix. It is tucked in a quiet street surrounded by tree's and grass. I've been here twice; once sitting inside, once outside. Both options are great because you can eat without staring out at a parking lot. Beware when sitting outside that leaves can potentially fall in your food. But that is the price of sitting outside and I cannot mind that much. The food was enjoyable on both visits, although again, a little expensive. Swordfish tacos were grilled perfectly and the homemade tortillas were delicious. The Del Mar salad was refreshing. Tasty shrimp and crab although I wish they used something other than iceberg lettuce. I'm going to keep on going back because the whole restaurant experience is very pleasant. If they lower the food pricing a little, or give a little more wow factor to warrant the price, then this place will be complete. 3.5 stars