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| - I think that the food in this place is very good.
It's a hotel restaurant, so it's pricey, but what do you expect.
They're open very late, up to 2AM on the weekends, which I like.
I get the same thing every time I go. Pot stickers and Moo Goo Gai Pan, and the pot stickers are the best that I've found here in Vegas.
I think the service is fine and the servers are polite.
I've been there at least 20 times.
They're more than willing to add spice to dishes that are not normally spicy, and vice-versa.
The key is to order the "vegetable of the day".
They aren't advertised, so you just have to ask (or look at the dishes on the other tables).
Sometimes it's bok choy, sometimes it's asparagus, etc.
Trust them prepare it the way they want to, and you will most likely be satisfied.
Try to get a table as far inside as you can go, because half the restaurant is right near the casino floor, and it has no dividing wall.
However, I've never smelled any smoke when I've eaten there.
Overall, I would recommend it, and I'm pretty picky.
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