We were here celebrating my husbands 40th and my dads 85th birthdays. We walked up with a glass of Moët Chandon vintage champagne. Not cheap stuff. We were told we couldn't bring it into the restaurant. Not like we were not going to order anything else in there. And the hostesses were bitchy about it. Not a good first impression. So we downed our beverages while they sat the rest of our party.
The menu is not very large and not many choices when it comes to salads and sides. The prices were too high for what we felt the quality of the food was. The potatoes were great and the steak skewers were enjoyed. When we compared the bone in rib eye to mastros or Ruth's Chris, this steak was not as good.
Troy, our server was awesome and everyone else was very attentive. They did not acknowledge the birthdays either and that bummed me out. I would not want to come back to this steak house. Was just sub par in our opinion. Enjoyed japonaise and stack much more if you are planning on eating at the mirage.