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  • It's been awhile since I've been to an IHOP. My first at this one. My friend and I went in on Labor Day to try their new crepes. They have been advertising these on TV and we were trying to kill some time before our next appointment. What we had: Chicken Florentine Crepes and Crispy Banana Caramel Cheesecake This was not our first choice. We really wanted breakfast and they were advertising a breakfast special from $4.99 - $6.99 with a fruit crepe. We wanted to find out how much it would cost to order an additional fruit crepe with one of the specials. The waiter told me it would cost an additional $3.99 with the order. We thought something wasn't right as the lowest price breakfast special was only $1.00 more than for an extra crepe??? We chose the Chicken Florentine Crepe. It was tasty, a little on the greasy side. It consisted of chicken breast strips (I didn't see any chicken strips, but there was chicken breast pieces), fresh spinach, mushrooms and onions, lightly seasoned, with Swiss cheese topped with hollandaise sauce for $7.99. It didn't say it was an a la carte item, but there wasn't any fries or salad that accompanied this dish, just the two crepes. We finished it off with their Crispy Banana Caramel Cheesecake. It's suppose to be cheesecake with chunks of bananas and caramel, quick fried in a flaky pastry tortilla sprinkled with cinnamon sugar and whipped cream. I can't say there were any bananas in the filling, but there were some on the plate. I've never had anything quite like this, but it was ok. They need to work on their presentation. When they brought out the Chicken Florentine Crepes, it looked very plain like something was missing on the plate, maybe a little garnish, some fries or fruit would of been nice. I still want to try the fruit crepes, maybe another time.
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