Came here for Sunday brunch. The restaurant itself has great ambience and fantastic service. We were seated inside but I noticed that they have their back patio area well decorated for the holiday season with heated fireplaces, faux fur trimmings, Christmas trees and lights. Definitely will have to come back for some drinks out there.
I ordered the "East Coast" which was poached eggs with lobster, caviar, on a croissant. It was decent. I wasn't completely blown away by the food, just satisfied. But none the less still a very beautiful brunch.
After our late brunch I went to the lobby for a glass of wine. They had a live pianist playing and it completely set the mood.
So come for the ambience, come for the service, come to take beautiful pictures.