went here yesterday (a tuesday) thinking we'd take advantage of the restaurant week special (3 course meal for $30 each with the option of adding a 3 oz sample of a different wine per course for an additional $15). then we realized that the "2 for $40" deal that hodge's regularly offers each tuesday was a MUCH better deal! you choose one appetizer to share, two entrees, and one bottle of wine for $40. we each had a cup of the beer & tillamook cheddar cheese soup topped w/ sourdough croutons- really really good! but it's hard to mess up beer cheese soup. then our waitress brought us a complimentary corn bread skillet with maple butter that was amazing. then i had the skirt steak with polenta and my s.o. had the salmon. we chose a bottle of pinot grigio (your wine options are limited- i think you could have a cab, a pinot grigio, or a chardonnay). the wine was okay but nothing incredible. i think the label said vista point. it gave us both a little acid reflux after dinner as we power walked back to our car in the snow. overall really happy we came in, and will do a 2 for $40 tuesday dinner here again. will prob get the cab next time.