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| - Came here Friday night with my girlfriend, place was rather empty when we came in at 5:00 but got a bit crowded as it got closer to 6:00. There was one waitress working at the time, we got the bigger corn cheese (there's a complimentary version but I knew it wasn't enough for the both of us) and the special half and half fried chicken, we chose the soy garlic and the fried chicken in sauce. The plate of corn cheese came out about 10 minutes after we placed our order, the chicken obviously took a bit longer since it's made to order. The wait was quite long as the place did begin to fill up. I felt really sorry for the waitress as she suddenly got swamped with orders. Poor thing ran around to all the tables and when our chicken came out, she realized she had forgotten our water so she quickly went back to the kitchen to get it.
Taste scale time~
Corn cheese: 5/5
OMGSH this is an awesome app. Corn cooked on a skillet plate deliciously coated with some garlic butter then layered with a thick gooey mozzarella cheese and some kinda herb seasoning. It is bomb. Luckily, it's a complimentary app.
Fried chicken in sauce: 5/5
Light and crispy, good crunch and beautifully seasoned plus they were nicely tossed in the sauce so the sauce wasn't making the crunchy batter soggy (ain't nobody want soggy batter chicken). The batter that used wasn't thick and was light and that's what I appreciate about KFC. You got a lot of random pieces of chicken, honestly I couldn't where on the chicken some of the pieces came from but hey, we Asian, we eat the whole thing. Even though I asked if the sauce was spicy, the waitress reassure me it was mild with a slight kick and that's exactly what I got. Excellent job.
Soy garlic chicken: 4/5
Sadly the soy garlic chicken was underwhelming for me. Like the soy garlic flavour wasn't really there, my girlfriend even thought I had ordered the regular fried and I told her that I ordered soy garlic, the flavour eventually did come out after nearly finishing the basket. I guess they tone down the hit so foreigners aren't in shock but I don't know.
By now, the place was packed to full capacity. There are 2 waitresses running around, yet still rather difficult to flag them down for our bill. Once flagged, it was at another 15 minutes before the waitress brought the receipt over for me to pay. Overall experience here was okay maybe if I went on another day, the service might be better?
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