How do I start?
1. New owner. Change of management. I don't think the new owner knows how to run a restaurant. Cook smokes outside the entrance while lady who works there was busy on her phone outside the entrance as well. They added Mediterranean food to the menu. Identity crisis?
2. The fried whole belly clams were bland. I miss the way it's supposed to be cooked.
3. Fries were too oily. I had to press it against the napkin to get excess oil off. Maybe oil isn't hot enough or they need to replace the oil.
So disappointed.