My daughter had the Peruvian fried chicken. It was cooked perfectly and was super good.
I had the Lomo Saltado. I've never had it before to compare with anything else. I really liked it. The meat was well seasoned. The portion was too big for me though.
My boyfriend had the chef special which was a fried rice with beef and shrimp. He finished his whole plate and some of mine. We'll be back since it's pretty close to home and a great variety of something different.