This place is solid but nothing special. Perhaps the most impressive aspect of Bar Louie is the physical space which is quite modern and clean in its appearance. Views of the water and city are also fantastic.
Now for the actual food: upscale bar food that is good, but nothing to write home about. My meal included nachos as an appetizer and Mac&Cheese for the entree. Nachos were the standard gringo fare that is typical of nacho dishes in this part of the country: salty chips, bland salsa and blah guac. The Mac and cheese, however, was heavenly.
Service for our large group was on point. The price was a bit too steep for my tastes given the quantity and quality of food I sampled. Honestly, unless you're in Station Square or the immediate area, I wouldn't go here. There are far better bars in Pittsburgh with more character and tastier food that I'd consider.