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  • I loved the food at the original Angie's and was happy to see one open nearby. I've gone three times (I really wanted this to work!) and tried different dishes. The baked chicken was tough and tasted like yesterdays' chicken warmed over. The gravy is out of a can. The greens the first time were good but a half of cup was $4.00. the second time they were tough and tasteless. The sweet potatoes were ok but it's hard to mess up a sweet potato. Marconi and cheese was consistently good. The fried chicken pieces are small and not freshly fried.The portions of all dishes are small and the prices too high. I suspect they cook the food at one of their other restaurants and warm it up at this site. Small portions, high prices, gravy suspicious for being canned, warmed over food. I am so disappointed.
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