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  • There's a big difference between good Italian and bad Italian and Dish is a great example of GOOD. I had the Pan Seared Sea Scallops and Rigatoni All Scamorza and was just blown away. I don't remember everything else we got at the table, but between four people, 3 who are hard-core Foodies (the other was a dietitian), everyone was pleased with every bite. They have a good selection of wines too. The Primitivo was a big hit at the table. Not a huge place, but big on taste and atmosphere.
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