I am writing this review since my amazing Girlfriend order my Bday cake from Gimme Some Sugar. I work in the food industry and have experienced some amazing cakes from Micheal Richard in LA, Jean Phillipe and other amazing pastry chefs. I was floored on how amazing my cake turned out; a 3 tiered cake that mimics my life the kitchen. It looked like pots and pans stacked on a butcher block. USUALLY these types of cakes look great BUT taste like cardboard. MY CAKE WAS BY FAR THE TASTIEST CAKE I HAVE EVER ENJOYED HANDS DOWN!!!!!!!!!!!! This cake was chocolate and fresh raspberries soaked in Chambord and finished with a chocolate buttered cream. F&%$!^@ amazing I tell you. The crazy part was that the WHOLE thing was edible, yup even the butcher block it came on.
I called these girls at Gimmie Some Sugar, to thank them for making my bday a true success, the girl who answered the phone was an absolute sweetheart, she kept thanking me, when it most certainly was the other way around! People are still talking about this cake ...and not so much my birthday!
This is not a cupcake store where you buy goods sitting out, this is a true cake studio where creativity and quality of goods come alive and are made to order on a personal level. Thanks again!