I'm not sure what the huge fuss about this place is.
I was really excited to come to this place after hearing rave reviews. I was very disappointed.
I'm sort of biased on the fact that I'm from the coast, but compared to Chippy's in Toronto -- this place needs some work.
I got the 2 piece and shared it with somebody else. They put it on 2 separate plates which was nice of them -- the portions looked HUGE---------- until we bit into them. Batter Batter Batter, and not even the good kind of batter. I was fighting the flakes to find my fish! In fish and chips -- fish should definitely be the star of the dish , not the deep fried batter.
It was extremely greasy and hard to eat.
Don't even get me started on the their tarter sauce. If you have this big of a reputation, you still feel the need to get HEINZ packets of Tarter sauce which are messy and a disaster and terrible tasting? Not even a bottle... Packets. Tarter sauce is one of the easiest sauces to make, and so delicious when it's fresh. Heinz? Really?