Heard much of the hype from friends and read a myriad of reviews on Yelp, some of which were not that complimentary. I was finally able to check it out with my own tastebuds on a special weekend event; a collaboration with talent from Chiwas Tacos.
We split the Champurrado Pilloncillo, Tamarindo fritter AND a Membrillo Jamoncillo Pinones donut.
Verdict? Thumbs up on the cake consistency of the Membrillo and the crispy warm fritter with subtle tamarindo sauce. Wasn't really feeling the Champurrado...would have loved a twist with cilantro. But still happy with my first visit.
Wayne is incredibly friendly and stopped by our table to check in. Already planning a future visit to try the ramen and other savory offerings.