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  • Hands down the best Chinese BBQ joint in the GTA! There's a reason why there's always a line of people waiting to pick up their order! First let me state that I never like to order roast pork from BBQ joints as the meat is always fatty at most places...however roast pork is what I always order at Kum Hong! I don't know how they do it but most of the fat is somehow rendered off leaving just a little fat and the most crispy roasted skin that absolutely crackles in your mouth when you bite into it! The meat itself is absolutely perfectly seasoned and the ginger onion oil adds the perfect season on top of a bed of rice. Pair this up with the leanest and most tender "char siu" BBQ pork with there sauce and you have heaven! I've never had a bad meal here. The roast duck, soy chicken are all outstanding! I hate drive by because I always find myself accidentally dropping in even when I already ate! I never go anywhere else for Chinese BBQ! Please note the roast pork usually sells out by around 1-2pm and the next batch usually doesn't come out till 4pm or so. Some stools are in the store but most people order to go. $6.50 for a regular rice combo with up to 2 choices and $7.50 for a larger rice combo. Cash only. Man I'm starting to drool thinking about it!
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