The location and views make this place a good destination for a drink and oysters. However, with that said, that's all I would order. The grilled octopus was over cooked you couldn't cut it with a knife. The manager's response was sending out a free dessert - which by the way wasn't good either. It was some banana dessert that tasted like Jello pudding. The mussel bisque was good at first taste, then as you began to eat more if it, an overpowering taste of butter kicked in and any seafood flavor was gone. Another thing to note was the oysters had a lot of shells in them. I was constantly pulling pieces of shell out of my mouth which was not a fun experience. This place needs to get a grasp on seafood culinary skills and master their customer service. We spent almost 800.00 there and the four people who had octopus all complained and they couldn't take it off the bill, as I stated above, their response was free dessert that tasted horrible. When you're spending that much, you would think there would be some sort of customer service provided.