This place is my default place to go along the short King St. strip between John & Spadina when I don't really want to think. Yeah, I'll admit, sometimes, I don't want to think too hard about where to eat so when I'm in the area, I go here.
Food is good & prices are fair considering its location.
My friend and I came here last night for a late snack. We were looking forward to their Israeli Couscous but it's no longer on their menu...well, that sucks. We settle for their Frattau pizza which we chose because it was different from your standard pizza. It like a breakfast pizza - it comes with a fried egg on top, potato slices, pancetta (yum!), pecorina, rosemary and white sauce. It was really good but I wished the potato was a bit more cooked through but my friend liked the slight crunch from it. To each their own. We ended with their delicious lemon posset that was topped with whipped cream & berries. I didn't really know what to expect since I've never had it before but it was a perfect dessert after a heavy pizza. It's like a light lemon pudding.
I'll be back, I'm sure. Hopefully they'll bring the couscous back!