My wife and I have been here several times. The food is very fresh, and the cozy restaurant is clean and inviting. Everything on their dinner menu is Tapas except for the Puerto Rican pot roast dish which we have yet to try. The Bruschetta is outstanding because the bread is so delicious. The first time we were here they had a great scallop ceviche but it is currently not offered. I would suggest the potato wedges with mustard aioli. Lightly crispy on the outside and tender as well. The bacon wrapped dates are to die for. The best part about Sofrita are the sangrias.I have traveled all over Spain and never encountered Sangria as good as they have at Sofrita. My favorite is the berry...GET SOME!