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  • I was so excited to have a ramen place open up and after weeks of dreaming, I finally went to try Noodle Bar. I ordered the Hakata with an egg and the Tsukemen. After visiting Japan during the cold winter, Tonkotsu ramen with chashu and a soft boiled egg has a special place in my heart, so I had high hopes for the Hakata. But it was average broth with average noodles. The Tsukemen was also nothing I had before for the wrong reasons; the dipping sauce was oily, not thick, not rich, not flavorful. Even though I was disappointed with my choices, I would be willing to try Noodle Bar again.
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