My wife and I thoroughly enjoyed our time in this small little Cafe. It had modern decor, flavored water(different fruits), and fantastic service.
Have much deliberation, we ended up ordering two items. One was the cheese Udon and the another was an off menu item, which was a modification of the oyakodon. The chef adjusted the order to be instead of chicken, he gave us pork slices. This ended up being a fanastic decision. The modified oyakodon was definitely something I recommend when you arrive.
The most surprising part was the milk tea that you can combo with anything. We ordered it with the least sugar(1/3) and it was probably more sweet than a 100% sugar somewhere else. That isn't a bad thing though, since it's not an over powering sweetness, but an amplifier of the milk tea flavour. I will definitely drop by here more often just for the milk tea!