Came back last week. Their sauces are more flavorful than I remember them being. But they still have a problem with overcooking their chicken and fish. I got the impression that the jerk chicken was made a tad spicier than it should have been to mask a lack of flavor, though. Can't confirm this, but I have a hunch.
They seem to have gotten their stuff more together, but the food still came across as "bland but fresh", which is sad. Fresh food should be tastier.
I'd go back again if a friend was paying, but otherwise, I'd pass.