A really great, old-school Greek bakery. Worth the short drive north from the Danforth. Parking can be tricky Saturday afternoons and Sundays after church, but always worth it.
The desserts are always reliably good, the breads are fine, love love love the little containers of baked custard, but the absolute star of the show for me - the sesame rings - like the outside of a perfect Montreal bagel without the innards. $0.40 a piece (I'd pay more for sure) - hard to stop snacking on them. Warmed up at home with sweet butter and some cherry or plum preserves on the side, they're better than any cake.