It's so great to get authentic, fresh, home made Chinese food. Courses are city priced about $13-$15 each but good sized portions. Started w the egg roll. Fresh, crispy and home made. The pan fried dumplings were the same. I also got the dried chicken that is pictured numerous times on yelp. That was delightful and different. I love that they aren't shy about making spicy food and using hot peppers. I'm sure I could have increased the intensity but the rest in my party don't have a high tolerance. Still, they enjoyed that chicken entree(which we requested as an appetizer) just picking around the peppers. The 5 spice beef noodle soup was great. Maybe you can ask for extra small bowls to share. It was a lot for one person but I'm not complaining! The last 2 dishes were shredded beef w peppers and chow fun. Excellent portions and taste. All of this for the 5 of us. Saturday night seating time took about 10 minutes at 745 pm. I can't wait to go back!