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  • Stopped by this restaurant during a layover on my way to St. Louis. Ordered the pork carnitas tacos, corn tortillas with pico de gallo, cilantro, pickled onion and salsa. You get 3 large tacos, with a lot of meat, for $12.99. Definitely pricey but the carnitas were very moist. They could use a little more flavor/spices but overall these were pretty good. I'm from SoCal and love my authenric Mexican food so I'm pretty picky. I give these a 3.5 out of 5. This is a solid tex-mex option when you're at the airport.
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