I came here for lunch with coworkers. There were many middle-aged men and women in suits. As a party of five, we were seated in the back, in a private sectioned off space with flapping Western doors. It was quite nice. There was a mini door for the bartender to take our orders and hand us our food.
I had the quiche, which was a huge slice of egg pie with brussel sprouts and ham. It was good, but I was expecting a 3-5 inch pie rather than a slice of something enormous. The salad that came with it is best forgotten rather than eaten.
I had a bite of someone's ruben sandwich and it was absolutely delicious. Mm... definitely want to try that again.
Nice place. The bar seems to have a lot of beer variety on tap. Good service.