As a vegetarian, this isn't a place I'd seek out for myself, but my husband enjoys seafood so we had brunch here one day. The big draw to this place is its location. We enjoyed our meal outside in the shade (and mayflys, but some things can't be helped) and watched people kayaking on the river and the passing of a big cargo boat. As for the food, I enjoyed my French toast. The bananas were well cooked into the toast and the peanut butter taste was not too overwhelming. The bread itself could have been fluffier, but clearly, breakfast is not this place's specialty. I also had a side of creamed corn which was delicious. It wasn't too creamy and was flavored with more citrus and cilantro so very refreshing. My husband enjoyed his lobster roll and was intrigued by some of the other fish options so I'm sure he would be happy to return. We had no issue with the service. If they added just another option for us vegetarians who accompany seafood lovers, I'd be happy to give this place another go.