Not bad for AYCE lunch for $13.99. Too bad lunch doesn't include sashimi which was what I was craving. However, $13.99 is a pretty good deal considering the chirashi don is $15.99.
Let's see, what did I eat. Miso soup was a little on the salty side. Wakame salad was interesting - it had a peanut/sesame dressing drizzled on top. Sushi was fresh except the fish slices were too thin. The rice to fish ratio is like 5:1.
Tempura was rather interesting. Having ordered both the taro tempura and salmon skin tempura, they both looked exactly the same. Small round disks. The salmon skin was wrapped around some small veggie bits (orange and green) which makes me wonder if these are prepared before hand and stored in fridge/freezer until use. Each tempura older was 2 disks.
Dessert is your typical ice cream flavours - ginger, green tea, and mango. They also had banana tempura which was not worth ordering. You get 1/4 of a banana.
Overall, it satisfies a sushi craving with ok quality.