Adorable spot at the Downtown Container Park.
The inside is bright and fresh, lots of windows and light. Restaurant and patio looks out at the grassy area where the entertainment area of the park is.
Had lunch here with a party of 4. I had a delicious jalapeƱo strawberry cocktail with mint salt rim and the tuna tartare as my meal. It was nice and light, good for the price. My boyfriend had the Terrace salad which is shrimp, corn, avocado and cilantro chimichurri. The server recommended it over greens. It was tasty but expensive. $18 for the salad. They charged $3 for the kale they put it over.
Bartender seemed like he made the cocktails with love, handcrafted each one to perfection. Our server was nice and attentive but seemed unfamiliar with the menu at times.
Overall fun experience because of the decor and company. Food is slightly overpriced but I would return. Especially for happy hour.