I really wanted to like this place. Living in North Phoenix, I feel like we have to go into central Phoenix or scottsdale for a cool and hip restaurant! We went on the Sunday before Memorial Day and it was dead. I saw two other tables seated the whole time we were there. Couple ppl at the bar.
Anyway, we wanted a lower table for our party of six and felt like we were in Siberia. We were the last table closest to the bathroom. This is a beautiful place but it's huge. Felt very cut off.
Food-ordered the crab hush puppies. Good but need more crab. The remoulade was tasty-had a nice kick. I had the fried chicken sandwich. A little dry and I think their oil might be near its end. It didn't have that nice gold color fried chicken should have.
Pickles were delicious (and I don't normally like bread and butter pickles)
Mac and cheese-don't order. No flavor. Kraft mac is better.
I had sparkling wine so that was fine but the hubby and sister in law were not a fan of their mule and real housewife drink. Said the flavor was "off" and artificial.
Service-meh. Waitress was sweet but for how slow it was she could've stepped it up. One shouldn't run out of iced teas or waters. Our bill was almost 100 bucks. Not worth it. I don't see this place lasting very long which is sad because it's beautiful and they have some great ideas!