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| - I really wanted to love this restaurant, especially from all of the hype surrounding it and the delicious looking pictures....
...but to be honest, I can say I liked it okay (if that makes any sense).
I went there for a friend's 30th birthday, and we went all out: drinks, appetizers, entrees, desserts, the works. VERY expensive bill, but if it had been worth it, I wouldn't have minded (went to Kobe in Japan just for Kobe beef...amazing.)
Too bad this place was not quite worth the cost.
We had a tuna tartar dish and the mozzarella appetizers, both decent but sort of skimpy. My friend got the cod, which was delicious, another friend had the steak, which looked great in terms of steak, and I had the rabbit pasta dish. It was my first time eating rabbit, and I thought it was very tasty...but was it really worth the amount it cost? I don't think so.
It just felt like each dish was lacking some fundamental component that would make the dish go from just "really good" to "I can't stop smiling this is so amazing". Nota Bene just did not do that for me.
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